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A sweet spinach tart
Sweet spinach tart? It may be an unusual concept, but it is one that has weathered several centuries. In her Vegetable Book (1978), Jane Grigson writes that this dish still features among the treize...
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A salad for Europe
Tips from the kitchens of France, Italy and Holland offer this simple salad some sophisticated continental twists. Today’s recipe originally appeared in William Kitchiner’s Cook’s Oracle, first...
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